STORING OUR PRODUCTS
Informations about the correct storage rules to protect our artisanal products.
Expire date
All our products are artisanal and handmade. Panettone, Pandoro and Colomba have a shelf-life of 90 days. Store in a cool, dry place at a temperature between 68-72°F (20-22°C). After opening, keep the product in its original tightly sealed bag. Avoid
How can I properly store the products?
Since we only sell artisanal products, therefore without preservatives, we suggest to store them carefully, in a cool and dry place, away from heat sources, avoiding sudden changes in temperature.
How to taste at its best?
To get the most out of the soft texture of the panettone/colomba and to enhance the balance flavors:. 1. Set the oven temperature to 150°C/ 302°F: turn the oven on and set it to static mode (without ventilation). 2. When the temperature is reached, t